Wild Alaskan Kelp Salsa Sampler
Original + Campfire, 10 oz jars | Product #NKS002
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on orders over $99
- One 10 oz jar of each variety: Original & Campfire
- Sustainably wild-harvested kelp
- Shelf-stable glass jar, refrigerate after opening
- Gluten-free, non-GMO, no artificial preservatives
- More minerals vs traditional salsa
- Less sodium vs traditional salsa
- Product of USA
Barnacle® Kelp Salsas add alluring flavor — and exceptional nutrition — to nachos, eggs, paella, fish tacos, or straight out of the jar with chips.
What explains its uniquely irresistible flavor? Wild bull kelp abounds in umami: the fabulously enticing “fifth flavor” in tomatoes, aged cheese, and soy sauce.
Kelp is the new kale
Kelp may be even more nutritious than famously healthful kale — without the bitterness of that leafy green.
Kelp is considered a nutritional rival to kale because it’s rich and iodine, potassium, magnesium, calcium, boron, and iron, — plus vitamins, antioxidants, phytonutrients, amino acids, omega-3 fats, and fiber.
Barnacle Foods joins a growing number of Alaska-based startups driving a “sea-to-table” movement focused on locally sourced oceanic foods — and we’re excited to offer a truly delicious way to get on board!
Average Ratings: 5
"A great taste, and a consistency perfect for chips" Review: Excellent flavor, nice tang, we put this on many more things than just chips.
"A great addition to any seafood!" Review: Kelp brings a light taste of the sea to salsa. A great accompaniment for any seafood dish. Substitute it for cocktail sauce with fresh shrimp.
"Our favorite salsa!" Review: We absolutely love these salsas and they are the only packaged salsa we buy. The flavors are great and we like the different levels of spiciness. The ingredients are simple and we feel good about feeding them to our whole family! Our kids love the verde in particular.
Read more reviews >
Nutrition & Ingredients
Store in a cool, dry place. Refrigerate after opening.
Use by best-by date printed on jar.
Use in place of traditional salsa, as a condiment or ingredient.
Non-perishable goods ship via Ground service Monday - Friday (except holidays) and normally arrive in 3-7 days, depending upon destination.
Non-perishable shipments to Washington State, Oregon, Idaho, and
Northern California may arrive faster, in 1 or 2 days.
Standard Shipping Fees
- Up to $49.99 = $6.95 shipping
- $50 - $98.99 = $12.95 shipping
- $99 and over = FREE shipping
Free standard shipping applies to orders of $99 or more per U.S.
address, including non-perishables sent to Alaska and Hawaii.
Overnight shipping and other premium services cost more; for
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