
Wild Maine Lobster Tails
5 tails/15 oz pkg, whole shucked tails | Product #FML301

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Details
Features
- Ships frozen
- Raw, uncooked
- 15 oz minimum per tray
- Five whole, shucked tails per tray
- Certified sustainably harvested
- Product of USA (Maine)
At last, enjoy lobster, hassle-free!
Innovative, high-pressure processing totally eliminates the chore of getting the meat from the shell, and delivers every sweet, delicious morsel.
How does it work?
Live lobsters get immersed in a water-filled chamber, where pumps raise the water pressure rapidly.This sudden, extreme water pressure kills the lobsters humanely within six seconds, and causes the meat to detach completely from the shell.
Then, the pressure gets raised further, to 87,000 pounds per square inch, to kill off any bacteria or other pathogens.
The lobster tail meat is then hand-shucked from the shell in one piece.
Last but not least, the shells are given away to local farmers to use as fertilizer!
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Reviews
Average Ratings: 5
"Excellent" Review: These lobster tails were excellent ! So tender and juicy. I broiled them on high for 5 min. I Would definitely order again !
"Yummy lobster" Review: This is our special treat. We enjoy them and especially like to have them on hand at holiday time.
"Very good" Review: I made rissoto with these. It was delicious and the tails were tasty and tender. Will buy again
Read more reviews > -
Nutrition & IngredientsIngredients: Wild Maine Lobster
Nutrition Facts
about 5 servings per per containerServing Size3 oz. (85g)
Amount/serving% DV
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 410mg 18%
Amount/serving% DV
Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Incl. 0g Added Sugars 0%
Protein 16g 32%
Calories per serving70Vitamin D 0% • Calcium 8% • Iron 2% • Potassium 6%Contains 250mg omega-3 fatty acids per 85g serving. -
Recipes
Oven Roasted Lobster Tails
- Shucked lobster tails
- Organic extra virgin olive oil or organic macadamia nut oil
Salt and pepper
- Thaw lobster tails.
- Pre-heat oven to 425 degrees F.
- Place thawed lobster tails on a sheet pan or other baking dish.
- Drizzle with oil, sprinkle with salt and pepper, place in oven, and cook for 10 minutes.
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Serving/Care
Storage and thawing
Keep frozen until ready to use.
Place package in a container and thaw overnight in the refrigerator, at or below 40 degrees Fahrenheit.
For quicker thawing, place package in cool water and thaw just until flexible.
Cook or refrigerate immediately after thawing.
Cooking lobster
Lobster can be boiled, steamed, poached, broiled, or grilled. Or, enjoy it uncooked, as sashimi.
Lobster meat takes only three to five minutes to cook thoroughly. Overcooked lobster meat will become tough.
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ShippingFrozen foods are packed with dry ice
and ship Monday through Wednesday (except holidays).
Frozen foods ship via 2nd Day Air service or 1-3 Day Express Ground service, depending on shipping date and destination.Free shipping
on orders over $99
Standard Shipping Fees- Up to $49.99 = $6.95 shipping
- $50 - $98.99 = $12.95 shipping
- $99 and over = FREE shipping
- We cannot ship perishable goods to PO boxes.
- Free standard shipping applies to all orders of $99 or more sent to any U.S. street address.
- Perishable shipments to Alaska and Hawaii are subject to surcharges; please see our Shipping page.
- Orders placed Saturday, Sunday, Monday, or before 10 AM Tuesday will ship on Tuesday* to arrive 1-3 days later.
- Orders placed between 10 AM Tuesday and 10 AM Wednesday will ship on Wednesday* to arrive 1-2 days later.
- Orders placed after 10 AM on Wednesday through 12:00 midnight Friday will ship on Monday* to arrive 1-3 days later.
For more information, see our Shipping page.