Wild Seafood Soups Sampler
Four 9 oz pouches, heat & eat | Product #NMS004
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- Store in cupboard or pantry
- 12-18g of protein per serving
- BPA-free single-serving pouches
- Heat for serving in 3 to 4 minutes
- No additives, preservatives, soy, or MSG
- Wild seafood, sustainably caught in the U.S.
- Product of USA (Oregon)
Our hearty, satisfying, flavorful Wild Seafood Soups provide quick, delicious, seriously nutritious meals in mere minutes!
Sampler includes one of each of these protein-rich, single-serving pouches featuring fish and/or shellfish, plus vegetables, herbs, and spices — click on a soup’s name to learn more:
Our savory soups come in a sturdy, shelf-stable pouches and heat in 3 to 4 minutes, making them the ideal meals-to-go for anywhere from the breakroom to the backcountry!
And, each soup is an all-American delight — handcrafted in the Pacific Northwest using only wild seafood that’s sustainably caught in U.S. waters.
Average Ratings: 5
"Soup sampler" Review: If you like really rich food its good. Most West Cost families are more into health than rich food.
"Savory Seafood Bisque" Review: Very good - easy to prepare
"Delicious Products" Review: The wild seafood soups sampler is delicious. I can't even choose a favorite. Easy to prepare and pleasing to the taste buds.
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Nutrition & IngredientsIngredients:
Half and half (milk, cream), sea clams, red potatoes, water, onions, celery, unsalted butter, carrots, white wine, tapioca starch, millet flour, fish sauce (water, anchovy extract, salt, sugar), sea salt, garlic, parsley, lemon juice, natural flavor, spices, tabasco sauce (distilled vinegar, red pepper, salt).
Half and half (milk, cream), water, red potatoes, smoked sockeye salmon, corn, onions, celery, sockeye salmon, unsalted butter, carrots, tapioca starch, millet flour, tomato paste, sea salt, garlic, parsley, beef-gelatin, lemon juice, spices, tabasco sauce, (distilled vinegar, red pepper, salt), natural flavor, natural smoke flavoring.
Half-and-half (milk, cream), sea clams, Oregon pink shrimp, water, sockeye salmon, onions, white wine, celery, unsalted butter, tapioca starch, millet flour, red bell pepper, tomato paste, sea salt, roasted bell pepper, cane-sugar, garlic, parsley, natural flavor, lemon juice, tabasco sauce (distilled vinegar, red pepper, salt), spices.
Water, Roma tomatoes, West Coast Albacore, Oregon Pink Shrimp, sea clams, yellow onions, green bell peppers, fennel, tomato paste, red wine, roasted garlic, gelatin, cane sugar, white distilled vinegar, natural flavor, Tabasco (distilled vinegar, red pepper, salt).
Nutrition FactsSee Individual Products
Amount Per ServingCalories Calories from Fat
% Daily Value*Total FatSaturated FatTrans FatCholesterolSodiumTotal CarbohydrateDietary FiberSugarsProtein
Store in a cool, dry place.
Does not require refrigeration unless opened. Use opened, refrigerated bisque within two days.
- Cut or tear 1-inch vent at top.
- Stand up in Warm for 1 to 2 minutes on high. Let cool for one minute.
- Caution: Steam from pouch will be hot.
- Place unopened pouch in boiling water for 3 to 4 minutes.
- Remove carefully with cool grips, tear or cut top of pouch, and serve.
- Caution: Steam from pouch will be hot.
Non-perishable goods ship via Ground service Monday - Friday (except holidays) and normally arrive in 3-7 days, depending upon destination.
Non-perishable shipments to Washington State, Oregon, Idaho, and
Northern California may arrive faster, in 1 or 2 days.
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- $50 - $98.99 = $12.95 shipping
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