Salmon or Tuna Pasta Salad - Vital Choice Wild Seafood & Organics

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Salmon or Tuna Pasta Salad

Salmon or Tuna Pasta Salad

This recipe works well with either fish… take your pick!

Serves 4

1 can (7.5 oz) Vital Choice Wild Red Sockeye Salmon or Albacore Tuna

4 oz fusilli or macaroni, cooked, drained, and rinsed with cold water

1/2 pint cherry tomatoes, cut in half

1 cup sliced cucumber

1/2 cup mozzarella cheese, cut into thin strips

1/4 cup chopped parsley

1/8 cup grated Parmesan cheese

Lemon Dressing (see below)

Drain and flake salmon or tuna. Toss flaked fish with remaining ingredients in large serving bowl. Toss with Lemon Dressing and serve.

Lemon Dressing

1/8 cup lemon juice

1 clove garlic, minced

1/4 teaspoon dill weed

1/4 teaspoon grated lemon peel

Nutrients per serving: Calories: 180 Protein: 9 g Carbohydrates: 6 g Fat-Total: 14 g Cholesterol: 20 mg Sodium: 212 mg Dietary Fiber: 0.75 g

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